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Appetizers

  • Edamame (V)
    7.50

    Steamed soy bean pods and topped with sea salt.

  • Garlic Bread
    4.50

    With cheese +$5.50

  • P.E.I. Mussels
    12.50

    menu image 1Fresh mussels sautéed with sauce of your choice. White: garlic, white wine, chopped fresh tomatoes, and scallions | Red: fra diavolo style.

     

     

  • Mediterranean Style Calamari
    13.50

    menu image 2Lightly floured squid rings pan fried and tossed with baby spinach, olives, sundried tomatoes, imported feta, and a lemon white wine sauce.

     

  • Seafood Stuffies
    9.50

    menu image 6Two Quahogs filled with our house made stuffing of fresh clams, crab, shrimp, and Ritz cracker. Oven baked and served with fresh lemon.

     

  • Portuguese Style Clams or Calamari
    13.50

    menu image 7Native littleneck clams or tender squid rings tossed in a saffron sauce made with chorizo, fresh garlic, bacon, and pale ale.

     

  • Pulled Pork Nachos
    12.50

    menu image 8Tri-color tortilla chips topped with our homemade pulled pork, cheese, and jalapeno peppers.

     

  • Bruschetta
    9

    menu image 9Italian Bread, E.V.O.O, fresh herbs, Roma tomatoes, fresh mozzarella, and prosciutto. Toasted and served with balsamic reduction.

     

     

  • Baked Feta (V)
    12.50

    menu image 10Imported Greek Feta cheese oven baked with E.V.O.O, oregano, pepperoncini, grape tomatoes, and olives. Served with grilled pita.

     

     

  • Pan Fried Mozzarella Triangles
    10

    menu image 11Thick cut mozzarella breaded in Italian crumbs. Served with tomato basil sauce.

  • Eggplant Rolatini (V)
    11.50

    Eggplant stuffed with house made ricotta, spinach, and sundried tomatoes. Topped with basil pesto.

  • Texas Fries
    12.50

    menu image 12Crispy fries topped with bacon, ranch dressing, and melted cheese.

  • Tzatziki (V)
    9.50

    A Greek low fat yogurt seasoned with dill, cucumber, Kalamata olives, Greek E.V.O.O., and garlic. Served with pita wedges.

  • Spanakopita (V)
    9.50

    Flaky filo dough filled with sautéed spinach and fresh herbs. Served on a set of mixed greens with crumbled feta.

  • Stuffed Grapeleaves
    13

    Stuffed with rice and served with a side of tzatziki

  • Toasted Tater Kegs
    13

    5 Giant tots with bacon, cheddar, chives, scallions, and sour cream

  • Buffalo Tater Kegs
    13

    5 Giant tater kegs, stuffed with buffalo chicken, served with a side of bleu cheese.

  • Hummus
    13

    Homemade served with celery, carrots, cucumbers, and grilled pita.

  • Garlic Breadsticks
    8.75

Sandwiches & Wraps

Served with your choice of fries or salad. Gluten free roll available upon request for a +$2.00 upcharge.

  • Chicken Caesar Wrap
    14

    Marinated grilled chicken, fresh shaved parmesan, romaine lettuce, croutons, creamy Caesar dressing.

  • Parmesan
    14

    menu image 14Your choice of chicken, meatball, or eggplant. With marinara and provolone.

  • Grilled Chicken Portobella Wrap
    14

    Grilled chicken, portobello mushrooms, red onions, hot peppers, feta cheese.

  • Mediterranean Veggie Wrap (V)
    14

    Baby spinach, cucumber, roasted red peppers, feta cheese, balsamic vinaigrette.

  • Smoked Turkey Wrap
    14

    Thinly sliced turkey breast with American cheese, lettuce, tomatoes and honey Dijon dressing.

  • Chicken Bomb
    15

    Grilled chicken, provolone cheese, peppers, onions, mushrooms.

  • Italian Cold Cut
    14

    Capicola, mortadella, genoa salami, provolone lettuce, tomatoes, onions, green peppers, red hot pepper relish.

  • Steak & Cheese
    15

    menu image 20Shaved sirloin steak and melted American cheese | Add Sautéed Peppers, Onions, and Mushrooms +$1.50

  • Buffalo Chicken Wrap
    14

    Mildly spicy grilled chicken, lettuce, tomato, creamy bleu cheesy dressing.

  • Pastrami
    15.50

    Provolone, Mustard, Onions, Peppers

  • California Chicken Wrap
    15

    Grilled chicken, guacamole, lettuce, bacon, tomato, chipotle mayo

  • Gyro
    15

    Tomato, red onion, tzatziki, your choice of lamb/beef or chicken.

  • French Dip
    18

    Shaved prime rib, caramelized onions, Swiss cheese, and served with fries.


Chicken & Veal

  • Saltimbocca
    19/+

    menu image 23Chicken $19.00 | Veal $23.00 • Pan-seared chicken or veal, marsala wine, demi-glace, sage, sundried tomatoes, mushrooms, artichoke hearts. Topped with prosciutto and melted provolone cheese. Served on a bed of rice and spinach.

  • Francaise
    19/+

    menu image 24Chicken $19.00 | Veal $23.00 • Egg battered pan-seared Chicken or Veal, lemon white wine butter sauce. Served with roasted potatoes and asparagus.

  • Piccata
    19/+

    Chicken $19.00 | Veal $23.00 • Sautéed with mushrooms, artichoke hearts, and capers in a lemon wine sauce. Served with your choice of pasta.

  • Parmigiana
    18/+

    Chicken $18.00 | Veal $23.00 • Lightly breaded Chicken or Veal pan-fried and topped with plum tomato sauce and melted mozzarella cheese. Served with your choice of pasta.

  • Marsala
    19/+

    menu image 25Chicken $19.00 | Veal $23.00 • Pan-seared Chicken or Veal, mushrooms, marsala wine sauce. Served with your choice of pasta.

  • Briggs' Chicken Inferno
    20

    Pan-seared chicken medallions sautéed with sundried tomatoes and banana pepper rings. Topped with parmesan prosciutto and fresh mozzarella with a spicy lemon wine sauce over capellini.


Pastas

Choice of Penne, Linguini, Capellini, or Bucatini. Gluten free penne available upon request for a +$2.00 upcharge.

  • Portobella Pasta (V)
    18

    menu image 23Sautéed portabella mushrooms, sundried tomatoes, fresh garlic, white wine with a touch of cream.

  • Shrimp Scampi
    22.25

    Shrimp, grape tomatoes, lemon white wine reduction, garlic, scallions.

  • Papardelle alla Bolognese
    20

    menu image 32Beef, veal, and pork bolognese with a touch of cream, Parmigiano Reggiano, fresh basil.

  • Chicken Carbonara
    20.25

    Pan-seared chicken with sautéed spinach and smoked bacon in a carbonara cream sauce.

  • Classic Marinara
    12.25/+

    Our house made plum tomato sauce, finished with fresh basil | With Meatballs $17.25

  • Gluten Free Penne (GF)
    14.25/+

    Tossed in marinara.

  • Eggplant Parm (V)
    17.25

    menu image 33Lightly breaded slices of eggplant, pan fried, and topped with a plum tomato sauce and melted mozzarella cheese.

  • Chicken or Shrimp Broccoli
    17.25
    22.25

    Fresh broccoli & garlic. Tossed in your choice of Creamy Alfredo or Garlic Wine Sauce.

  • Lasagna
    18.25

    Homemade meat lasagna.

  • Ravioli
    16.25

    Stuffed with creamy ricotta cheese and topped with melted mozzarella cheese.

  • Stuffed Shells
    16.25

    Pasta shells stuffed with creamy ricotta cheese and topped with melted mozzarella cheese.


Pizzas

  • Cheese
    12.50/Small
    17.00/Large

    Our own pizza sauce topped with a blend of Italian cheeses.

  • Fresh Mozzarella & Basil
    13.25/Small
    19.75/Large

    Slices of fresh mozzarella, fresh basil, and garlic. Finished with a drizzle of olive oil.

  • Four Cheese
    14.25/Small
    20.25/Large

    Pink vodka sauce and caramelized red onion, topped with romano, parmigiana, gorgonzola, and mozzarella cheese.

  • Bianca
    13.25/Small
    20.25/Large

    Garlic & herb sauce, sausage, onions, mozzarella cheese.

  • Mediterranean
    13.25/Small
    20.25/Large

    menu image 36Artichoke hearts, red roasted peppers, Kamata olives, feta cheese.

  • Greek
    14.25/Small
    20.25/Large

    Tomatoes, feta cheese, Kalamata olives.

  • Delight
    14.25/Small
    20.25/Large

    Grilled chicken, broccoli, mushrooms, tomatoes, onions.

  • Tuscan
    14.25/Small
    20.25/Large

    Sundried tomatoes, Portabella mushrooms, garlic.

  • Fresh Garlic & Herb
    14.25/Small
    18.25/Large

    menu image 37Olive oil, garlic, herbs & spices, mozzarella cheese.

  • Buffalo Chicken Mac & Cheese
    14.25/Small
    20.25/Large

    Buffalo chicken, penne pasta, garlic butter sauce.

  • Four Seasons
    14.25/Small
    20.25/Large

    Shrimp, garlic, tomatoes, feta cheese.

  • Milano
    14.25/Small
    20.25/Large

    Alfredo sauce, mozzarella cheese, marinated chicken, capers, basil.

  • Chicken Scampi
    14.25/Small
    20.25/Large

    Garlic & herb sauce, grilled chicken, romano cheese, mozzarella cheese.

  • Special
    15.25/Small
    21.25/Large

    menu image 38Ham, hamburger, pepperoni, sausage, mushrooms, onions, green peppers.

  • Chicken Parmigiana
    14.25/Small
    20.25/Large

    Crispy breaded chicken, plum tomato sauce, mozzarella cheese.

  • Vegetarian
    14.25/Small
    20.25/Large

    Kalamata olives, onions, mushrooms, tomatoes, green peppers.

  • South Western
    14/Small
    20.25/Large

    Grilled chicken, roasted red peppers, hot peppers.

  • Romano
    14.25/Small
    20.25/Large

    Marinated chicken, fire roasted red peppers, garlic, plum tomato sauce. Topped with romano and mozzarella cheeses.

  • Garden Pizza
    14.25/Small
    20.25/Large

    Garlic olive oil, diced tomatoes, mozzarella cheese, fresh basil.

  • Chicken & Broccoli Alfredo
    14.25/Small
    20.25/Large

    Sautéed broccoli and chicken with alfredo sauce.

  • Super Vegetarian
    14.25/Small
    20.25/Large

    Eggplant, tomatoes, broccoli, garlic.

  • BBQ Chicken Special
    14.25/Small
    20.25/Large

    BBQ sauce, grilled BBQ chicken, red onions, scallions.

  • Spinach & Olive
    14.25/Small
    20.25/Large

    Feta cheese, spinach, tomatoes, olives.

  • Californian
    14.25/Small
    20.25/Large

    Portobello mushrooms, roasted red peppers, garlic.

  • Steak & Cheese
    14.25/Small
    20.25/Large

    Thinly sliced black Angus beef, mozzarella cheese.

  • Meat Lover's
    14.25/Small
    20.25/Large

    Hamburger, pepperoni, sausage, ham, bacon.

  • Texas
    14.25/Small
    20.25/Large

    Ranch dressing, French fries, applewood smoked bacon.

  • Steak & Mushroom Alfredo
    15.25/Small
    21.25/Large

    Alfredo sauce, shaved steak, caramelized onions, portabella mushrooms.

  • Buffalo Chicken
    14.25/Small
    20.25/Large

    Buffalo chicken and mozzarella cheese.

  • BBQ Pizza
    14.25/Small
    19.25/Large

    BBQ chicken and mozzarella cheese.

  • Mixed Vegetables
    14.25/Small
    20.25/Large

    Portabella mushrooms, onions, artichoke hearts, roasted red peppers, sundried tomatoes.

  • Hawaiian
    14.25/Small
    20.25/Large

    Ham and pineapple.

  • Gluten Free Cheese Pizza
    12.25

Chicken Wings or Fingers

House Prepared Chicken Wings or Boneless Chicken Tenders.

  • Plain, BBQ, or Teriyaki Glaze
    10.50

    menu image 3

  • Briggs' Portuguese Style
    13.50

    menu image 4Tossed in a saffron sauce made with chorizo, fresh garlic, bacon, and pale ale.

  • Buffalo Style
    10.50

    menu image 1Served with bleu cheese, celery & carrots.

     

     

  • Garlic Parmesan
    11.50

    menu image 2

     


Soups

  • Kale Soup
    4.75/cup
    6.00/bowl
  • Chicken Tortilla Soup (GF)
    4.75/cup
    6.00/bowl
  • Chicken Soup
    4.75/Cup
    6.00/Bowl

     

     


Salads

Add protein: Shrimp (GF) - M.P. | Grilled Chicken (GF) - $5.00 | Buffalo Chicken (GF) - $6.00 | Steak Tips $11.00 | Grilled or Blackened Faroe Island Salmon (GF) - $11.00

  • House Salad (V)
    6.50/Small
    9.50/Large

    Fresh mixed greens, cherry tomatoes, red onions, peppers, cucumbers, Kalamata olives.

  • Portabella Chicken Salad (GF)
    15

    menu image 14Grilled chicken, portabella Mushrooms, broccoli, house salad.

  • Authentic Greek (V)
    7.75/Small
    12.00/Large

    Mixed greens, Roma tomatoes, cucumbers, red onion, Kalamata olives, roasted red peppers, feta cheese, and fresh herbs. Drizzled with E.V.O.O. and red wine vinegar.

     

  • Briggs' Strawberry Chicken Salad (GF)
    15

    Grilled chicken, fresh strawberries, pecans, and Gorgonzola cheese over a bed of mixed greens. Served with a side of our house made strawberry vinaigrette dressing.

  • Antipasto (GF)
    15

    menu image 15Ham, salami, hot capitol, mortadella, and provolone cheese over mixed greens.

  • Caesar Salad (V)
    7.00/Small
    10.00/Large

    Crisp Romaine, grated parmesan, croutons, creamy Caesar.

  • Spinach, Chicken & Feta Salad (GF)
    15

    Fresh baby spinach, red onions, feta cheese, balsamic vinaigrette.

  • Cranberry Salmon Salad (GF)
    19

    Grilled Faroe island salmon, cranberries, candied pecans, Gorgonzola cheese, pineapple vinaigrette.

  • Roasted Butternut Squash Salad
    15

    menu image 16Fresh mixed greens, roasted butternut, red onion, golden raisins, pecans, pear, cranberry Wensleydale cheese, cider vinaigrette.

  • Pear Gorgonzola (GF)
    13

    menu image 17Sliced pears, gorgonzola, candied pecans, citrus vinaigrette over mixed greens. Finished with balsamic reduction.


Flatbreads

  • Margherita
    13

    menu image 18Tomato, fresh basil, garlic, fresh mozzarella, olive oil, balsamic glaze drizzle.

  • Fig & Prosciutto
    13
    Fig jam, prosciutto, caramelized onions, balsamic glaze drizzle.

Burgers

Served with your choice of fries or salad.

  • Vegetarian Burger (V)
    14

    Plant based "Beyond" burger, lettuce, tomato, red onion, pickles, roasted garlic aioli, guacamole.

  • Briggs' Burger
    14
    10 oz. Prime Angus beef burger, lettuce, tomato, mushrooms, caramelized onions, melted sharp cheddar, garlic aioli | Add Bacon for +$2.00
  • Grilled Chicken Caprese
    14

    menu image 218 oz. grilled chicken, tomatoes, fresh mozzarella, baby greens, balsamic reduction, E.V.O.O.

  • Whiskey BBQ Burger
    14

    10 oz. Prime Angus beef burger, melted provolone cheese, Applewood smoked bacon, lettuce, tomato, crispy onion rings, and house made whisky BBQ sauce.

  • Bacon Burger
    14

    menu image 2210 oz. Prime Angus beef burger, applewood smoked bacon, lettuce, tomatoes, melted cheese, mayonnaise.


Steaks

Served with your choice of two sides unless otherwise specified.

  • Bourbon Glazed Steak Tips
    23

    Hand cut black Angus steak tips marinated and grilled to perfection. Served with your choice of two sides.

  • Steak Tips Ala Mama
    23
    Butter, garlic, scallions, tomato, white wine, Worcestershire and balsamic sauce.
  • Steak Tips Gorgonzola with Cheese Tortellini
    24

    Marinated steak tips grilled and served over imported cheese tortellini pasta with spinach and alfredo sauce. Finished with a balsamic reduction and gorgonzola cheese.

  • NY Sirloin
    24.00/12 oz.

    Served herb butter, demi-glace, roasted potatoes, and asparagus.

  • Briggs' Portuguese Steak
    24

    12 oz. NY sirloin, banana peppers, roasted red peppers, lemon and saffron sauce. Finished with a fried egg. Served with French fries and rice.


Seafood

Served with your choice of two sides unless otherwise specified.

  • Fish & Chips
    17

    menu image 26Lightly battered fresh cod fried until golden brown and served with French fries and coleslaw | Lunch portion available between 11-3 - $11.00

  • Seafood Casserole
    25
    Shrimp, diver sea scallops, cod, grape tomatoes, and lemon white wine sauce. Topped with seasoned bread crumbs and baked in the oven.
  • Briggs' Broiled Scrod
    18

    Fresh scrod broiled with a white wine lemon reduction and seasoned bread crumbs | Lunch portion available between 11-3 - $13.00

  • Baked Lobster Mascarpone
    25

    menu image 27Plump lobster meat, applewood smoked bacon, mascarpone cheese, sun-dried tomatoes, Alfredo sauce, pappardelle pasta, cheddar, Ritz crumbs.

  • Briggs' Cranberry Rum Salmon
    24

    10 oz. pan-seared Faroe island salmon topped with cranberry rum sauce.

  • Pacific Salmon
    23

    10 oz. grilled Faroe Island salmon, lemon white wine reduction, capers, cherry tomatoes, Kalamata olives. Served over roasted potatoes and sautéed spinach.

  • Land & Sea Trio
    25

    menu image 28Grilled sirloin tips, diver sea scallops, shrimp, lemon white wine reduction, Roma tomatoes.

  • Baked Stuffed Shrimp
    25

    menu image 29Four colossal shrimp stuffed with seafood stuffing. Served with a side of drawn butter.

  • Salmon on a Cedar Plank
    24

    menu image 3010 oz. filet of Faroe Island salmon encrusted with Dijon mustard, citrus marmalade & brown sugar. Oven roasted and served on a cedar plank.


Sides

  • Rice Pilaf
    5
  • Green Beans
    5
  • Broccoli
    5
  • Parmesan Truffle Fries
    5

    menu image 34

  • Asparagus
    5
  • Spinach
    5
  • Roasted Potatoes
    5
  • Seasonal Vegetable Medley
    5
  • Garlic Parmesan Mashed Potatoes (GF)
    5
  • Side Meatballs
    5

Kids Menu

  • Chicken Fingers & Fries
    7

    menu image 35

  • Pasta with Marinara Sauce or Butter
    8
  • Chicken Broccoli Alfredo
    12.95
  • Mozzarella Sticks & Fries
    8
  • Penne & Meatballs
    6
  • Hamburger or Cheeseburger with Fries
    8

Customize Your Own Pizza or Calzone

  • Available Sauces

    Red Sauce | Alfredo | Garlic & Herb

  • Toppings
    $1.25/Small
    $1.75/Large

    Linguica | Grilled Chicken | Hamburger | Pepperoni | Sausage | Ham| Bacon | Green Pepper | Roasted Red Pepper | Banana Pepper | Jalapeno Pepper | Portabella Mushroom | Onion | Broccoli | White Mushroom | Diced Tomato | Pineapple | Fresh Garlic | Fresh Basil


Calzones

  • Italian
    $14.25/Small
    $20.25/Large

    Genoa salami, mortadella, capicola, provolone, American cheese.

  • Chicken
    $14.25/Small
    $20.25/Large

    Grilled chicken, broccoli, mushrooms.

  • Greek
    $14.25/Small
    $20.25/Large

    Fresh spinach, olives, feta cheese.

  • Parmesan Calzone
    $14.25/Small
    $20.25/Large

    Your choice of Chicken, Meatball, Sausage, or Eggplant.

  • Vegetarian
    $14.25/Small
    $20.25/Large

    Broccoli, mushrooms, onions, peppers.

  • House Special
    $14.25/Small
    $20.25/Large

    menu image 39Pepperoni, mushrooms, sausage, ham, mozzarella.

  • Buffalo Chicken
    $14.25/Small
    $20.25/Large

    Buffalo chicken breast and mozzarella cheese.

  • Steak & Cheese
    $14.25/Small
    $20.25/Large

    Shaved steak and mozzarella | Add Mushrooms, Onions, and Peppers +$1.50